Beginning in 1997, Congress and the Administration committed to fully serving all eligible applicants and WIC focused on expanding to reach eligible low-income families. From WIC’s establishment in 1974 until 1997, the program did not receive enough annual funding to serve all eligible applicants, so staff had to prioritize applicants and manage waiting lists. Yet there is room to modernize and simplify enrollment to reach more eligible low-income families.ĭespite the well-documented short- and long-term benefits of participating in WIC, both caseloads and the share of eligible families that enroll have declined in recent years. WIC effectively and efficiently provides nutritious foods, nutrition education, breastfeeding support, and referrals to health care and social services to millions of families. WIC ― the Special Supplemental Nutrition Program for Women, Infants, and Children ― serves low-income pregnant and postpartum women, infants, and children up to age 5 who are at nutritional risk and plays a crucial role in improving their lifetime health.
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